Cooking with Japanese Green Tea Matcha - utilizing European ingredients -

Hello everyone! This blog is a collection of recipes with Japanese Green tea Matcha. It is not easy to cook Matcha in Europe because it is difficult to find fresh Matcha powder at reasonable price and it is not easy to find recipes using material which you can find easily in Europe. We are trying to introduce easy recipes with Matcha utilizing European ingredients and recommendable Matcha powder. Enjoy a lot our Green Tea recipes! 【COPYRIGHT】All recipes and photographs are copyrighted and may not published elsewhere without permission.

Wednesday, January 2, 2013

A Happy New Year 2013!


Thank you, dear readers!

The New Year 2013 started and we would like to pause and thank you for following our blog, participating, commenting and all the things you do to help us to let the blog active. Many of your comments have been very encouraging to us and we truly appreciate your kind participation.

We have seen that since April 2009, more than 70,000 people have visited this blog around the world. Furthermore, more than 90,000 people have visited our Japanese blog and more than 100,000 people have visited our Spanish blog. This is really a great figure for us and we thank you again all who have been visiting our blogs.

2012 was an awesome year for us, but here is hoping 2013 is even more so. For the year 2013 we’ll be doing some new things. First, we are planning to bring new products and one of them is "Sweet Matcha "! A lot of people requested us coming back of "Matcha Latte" and we decided to supply Matcha Latte without milk!  We are sure that many people will like this product! Secondly, we are working hard to bring the best quality Japanese green tea leaves directly from our factory in Japan. We really want to be the best supplier of Japanese green tea in Europe.

Once more, thank you for everything you do and we wish you a happy, pleasant, awesome New Year!

- Yoko Yakushiji
The Matcha House Europe


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