Cooking with Japanese Green Tea Matcha - utilizing European ingredients -

Hello everyone! This blog is a collection of recipes with Japanese Green tea Matcha. It is not easy to cook Matcha in Europe because it is difficult to find fresh Matcha powder at reasonable price and it is not easy to find recipes using material which you can find easily in Europe. We are trying to introduce easy recipes with Matcha utilizing European ingredients and recommendable Matcha powder. Enjoy a lot our Green Tea recipes! 【COPYRIGHT】All recipes and photographs are copyrighted and may not published elsewhere without permission.

Wednesday, May 28, 2014

Matcha Green Tea Lassi

Lassi is a popular, traditional yogurt-based dink from India and Pakistan. Lassis are enjoyed as a hot-weather refreshment in Japan too but Green Tea Lassi is quite new!  Here is a recipe for Matcha Lassi. You can add more or less yogurt or water for a thicker or thinner beverage. 


(for one person)
Yogurt (plain): 125g
Milk    :          100ml
SWEET MATCHA : 10g (3 tablespoons)

Lemon juice    1 teaspoon

*If you do not have SWEET MATCHA, you can use Matcha powder 2g and Sugar.

1. Put Sweet Matcha in a glass.
2. Add cold milk and beat well.
3. Add yogurt and beat well.
4. Add lemon juice and mix well.


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